If I want to experience fast living and cityscapes, I visit the crowded streets of New York. If I want to appreciate a scenic view, I visit Washington. If I want the best of both worlds, and perhaps the chance to run into the Hemsworths, I visit the Gold Coast. Known for its marine views and upbeat city life, Gold Coast fine dining is a top–tier experience.
Discover four Gold Coast fine dining restaurants praised by the community, critics, and travelers alike for upholding phenomenal standards: Ocean Prime, La Fuga, Steak 954, and Zaytinya
Ocean Prime
Catch a whiff of fresh seasalt, and say hello to Ocean Prime – a seafood and steakhouse chain. If you’re searching for fine dining in Fort Lauderdale with waterfront views, Ocean Prime is a strong choice.
No one does Surf n Turf like Ocean Prime: scallops and short ribs, white truffle caviar deviled eggs, and more delicious combinations. Take their sushi menu, for example: Ocean Prime serves a beef roll, and if you’re a beef-roll lover, you’ll know it’s hard to find. Introducing the Prime Roll, filled with Tempura Shrimp, Cream Cheese, Scallion, and Beef Carpaccio.
In a brilliant combination of seafood style and American cuisine, the menu is extensive and sure to meet everyone’s needs, including vegetarians and those with gluten sensitivities.

Ocean Prime’s most famous cocktail is the Berries and Bubbles cocktail. It features Belvedere Organic Lemon & Basil Vodka, marinated blackberries, and fresh lemon juice.
It is served with dry ice, creating a bubbling, smoking effect that lasts for several minutes.
La Fuga
Bridal season is right around the corner, and La Fuga offers a taste of Venetian romance without leaving South Florida. Located in the heart of Las Olas, this refined Italian restaurant blends classic coastal cuisine with a warm, elevated atmosphere ideal for romantic dinners and bridal celebrations.
The menu features handmade pastas crafted with premium Italian ingredients like San Marzano tomatoes, alongside fresh seafood prepared in traditional Italian style, including standouts like Pesce Spada alla Siciliana. A thoughtfully curated cocktail and wine program complements the cuisine, with Italian classics, signature martinis, and notable bottles from Tuscany and beyond.


Paired with sweeping city views, soft lighting, and elegant interiors, La Fuga fits seamlessly into Fort Lauderdale’s luxury dining scene.
Steak 954

Sometimes all you want is the perfect steak, and Steak 954 delivers just that near Fort Lauderdale Beach. This elevated steakhouse blends classic steakhouse favorites with creative twists, offering hand-cut Prime and Wagyu steaks sourced from the U.S., Australia, and Japan, alongside seafood-forward starters and indulgent sides.
Signature dishes include the famous $100 Wagyu cheesesteak served with Laurent Perrier Brut Champagne, as well as dry-aged New York strips aged in-house for up to 45 days. A nationally recognized wine program features French Champagne, Californian wines, and New Zealand Pinot Noir, paired with a well-rounded cocktail menu.


Set within an elegant space anchored by a striking jellyfish habitat and coastal-inspired design, Steak 954 seamlessly merges sea and land, making it a standout destination for steak and wine on the Gold Coast.
Zaytinya
Located inside The Ritz-Carlton near Miami’s South Beach, Zaytinya brings Mediterranean luxury to the tropical energy of Miami. The menu centers on shareable mezze inspired by the vibrant flavors of Turkey, Greece, and Lebanon, making it an ideal setting for meetings, dates, and nights out with friends.


Designed for social dining, Zaytinya offers something for seafood lovers, meat lovers, and vegetarians alike, encouraging guests to explore a variety of small plates in one sitting. The restaurant serves breakfast, lunch, and dinner, with a beverage program featuring Greek gin, house-infused vermouths, and distinctive wines such as Liatiko from Crete, alongside Cuvée José, a cava crafted exclusively for Chef José Andrés.
Set within a lush, plant-filled dining room with expansive windows, Zaytinya invites guests to linger over bold flavors that perfectly match Miami’s vibrant coastal lifestyle.
Pair juicy steak with red wine. Share mezze and quiet secrets. Move from seared snapper to rich cocktails, then close with berries and bubbles. It is a toast to the Gold Coast, where diverse culinary traditions meet, each distinct in character yet held to the same exacting standard.
Find more elevated dining and travel at atlantavue.com
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