Lazy Betty: A Michelin-Star Experience That Feels Like Home

Lazy Betty, Atlanta’s Michelin-starred restaurant in Midtown, offers an exceptional experience that combines innovation with refined dining.

Photo Courtesy of Matt Wong

Upon visiting, guests are welcomed with an ambiance that feels sophisticated and intimate, yet down-to-earth. The warm, ambient lighting is accompanied by a trendy, curated playlist as well as loveseat seating options to create an inviting setting. Every detail is thoughtfully curated, from the full bar menu to their meticulous dishes.

Photo Courtesy of Matt Wong


Dinner begins with a drink. There is an extensive cocktail and wine menu as well as mocktails for guests seeking an alcohol-free experience. All of the drinks were both inventive and refreshing. A standout was the Blueberry Lime Mocktail – flavored sparkling water poured over a lively blend of citrus and berry. A crisp and vibrant start to the evening. The Mock Espresso Martini, on the other hand, delivered the rich, complex flavors of coffee with a smooth, non-alcoholic twist—a perfect balance for a taste with depth without the vodka.

Photo Courtesy of Collette Collins Photo Courtesy of Lazy Betty


The bar menu is nothing short of remarkable. A standout was the Shrimp Causa, featuring Georgia shrimp salad and creamy avocado encased in a velvety aji potato mousseline, and garnished with a tangy pepper relish. The Causa was creamy and incredibly flavorful – an absolute must-order for every visit.

Another highlight on the bar menu was the Lobster and Corn Tortellini featuring sweet corn tortellini paired with poached Maine lobster, plated with a rich parmesan froth and topped with a leaf-shaped roasted chanterelle.

Lazy Betty’s Lobster and Corn Tortellini. Photo Courtesy of VUE Atlanta

Equally memorable was the Sunchoke Fry Bread, a bold creation that combined caramelized sunchoke and sunchoke sugar to make a fried ball and crowned with Irtysh River caviar. The combination of sweet and savory was masterfully executed, making this dish a true standout.

Lazy Betty’s Sunchoke Fry Bread. Photo Courtesy of Collette Collins


No meal is complete without dessert. The Verrine, a layered cup dessert, was rich and indulgent. A cream orange filling topped with a ground crust and flavored jelly, it was a perfect blend of sweet textures that complemented the savory dishes of the evening. The Petit Fours that followed were the perfect final touch, especially the matcha.

Lazy Betty’s Verrine and Petit Fours. Photo Courtesy of VUE Atlanta


Lazy Betty succeeds in offering a refined dining experience. It’s clear that there is a deep respect for quality ingredients and inventive combinations. The precision with which each dish is crafted reflects the restaurant’s commitment to the culinary arts. The Michelin-Star restaurant is a noteworthy destination for those seeking a memorable culinary experience that feels like home.

Photo Courtesy of Graftable

With impeccable, attentive service and a carefully curated menu, Lazy Betty firmly establishes itself as one of Atlanta’s finest restaurants and is deserving of its Michelin-star recognition.

Lazy Betty is located at 999 Peachtree St NE Suite #140, Atlanta, GA 30309